How to register your restaurant in just 8 days
A new guide from the Cambodia Restaurant Association shines a much-needed light into the maze of rules and regulations you need to be aware if your restaurant is to be … Read more
Culinary Blog
Spotlight: Khantei Sok, Your GM at Khéma La Poste
She’s a familiar face to many of you, and she has a great story to tell. [Adapted from an article in Cambodge Mag: https://www.cambodgemag.com/post/gastronomie-parcours-khantei-sok-et-la-ferme-ambition-de-réussir International Women’s Day gave us on … Read more
Book Review: The Rural Cuisine of Angkor by Ang Choulean
[Adapted from an article in Cambodge Mag: https://www.cambodgemag.com/post/livre-gastronomie-la-cuisine-rurale-d-angkor-par-ang-choulean] The esteemed Cambodian scholar Ang Choulean’s near 300-page essay on the culinary habits and diets of people during the Angkor era can … Read more
How to be a First-Class Employer
Being the best employer you can be is more than an exercise in feeling good. It’s a key element in attracting the best talents and putting dynamite into your sales … Read more
A New Opening, and we’re hiring!
A shimmering new restaurant in the sky is looking for a great new team ready to soar.\ Speaking of recruitment, the big day for the opening of a brand new … Read more
Are You Embracing Equity for International Women’s Day
“Imagine a gender equal world. A world free of bias, stereotypes, and discrimination. A world that’s diverse, equitable, and inclusive. A world where difference is valued and celebrated. Together we … Read more
Bringing Back the Business Lunch!
Business is back in business in Cambodia, which means that the business lunch is back too. But with everyone still keeping an eye on budgets, that doesn’t mean that the … Read more
Chopsticks: the Heart of Refined Dining
For a beautifully set table, it’s almost impossible to beat the elegance and simplicity of a pair of chopsticks. Their long, slender arms that, well used, form an extension of … Read more
A Celebration of Camembert
“For the most part, I try to be healthy and eat good things, but if you give me a baguette and some Camembert, I’m gonna eat it.” Gwyneth Paltrow. While … Read more
Parlerez Vous Français aves Nous this International Francophonie Day?
The French language is being celebrated this month, presenting an opportunity to get to know one of the most beautiful languages in the world that, for an added bonus, can … Read more