Art and technology have been intertwined since time immemorial, with each leap in technology bringing about a paradigm shift in the way art is created and perceived. In the current […]
Read MoreThalias Hospitality Group has established a reputation for excellence in Phnom Penh’s dining scene, with a collection of highly regarded restaurants, deli-shops, and bakeries that provide exceptional cuisine and enlightened hospitality. CEO Arnaud Darc founded the company in 1997 with the opening of Topaz Restaurant, and it has since expanded beyond the confines of its dining establishments. Alongside creating renowned eateries like Malis and Khema, THG offers operational consulting services and operates a multifaceted catering and events division. With operations in Siem Reap, this dynamic company has earned multiple awards and numerous accolades for its distinctive approach to hospitality.
THALIAS JOURNAL
Art and technology have been intertwined since time immemorial, with each leap in technology bringing about a paradigm shift in the way art is created and perceived. In the current […]
Read MoreThe Miss Planet International beauty pageant, an event that amasses significant global attention, is a platform that seeks to find the perfect women to represent their mission: preserving our beautiful […]
Read MoreFor this 5th edition of Les Invités du Mag, we welcome Sophy Chhay, entrepreneur and expert in decoration and fashion (Boutique du Parc and Gray Boutique) and her partner Jesse […]
Read MoreThe diplomatic corps, due to its role of representation – among many others – is generally accustomed to excellent quality gastronomy. It therefore seemed interesting to propose to the Ambassador of […]
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