At the forum on food safety organized by the Cambodia Restaurant Association at the end of July at the Sofitel in Phnom Penh, Mr. Sin Sindeth, Deputy Director of the CCF at the Ministry of Commerce, was the first to open the proceedings after the introductory speech by the association’s President, Mr. Arnaud Darc. A very long speech, during which the Deputy Director addressed several subjects: the objectives of the law, the factors which influenced its creation, controls, the role of the press and the responsibilities of the players in the sector, the government, but also the consumer. The CCF,…
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