Thalias Hospitality
[Adapted from an article in Cambodge Mag: https://www.cambodgemag.com/post/livre-gastronomie-la-cuisine-rurale-d-angkor-par-ang-choulean] The esteemed Cambodian scholar Ang Choulean’s near 300-page essay on the culinary habits and diets of people during the Angkor era can … Read more
Being the best employer you can be is more than an exercise in feeling good. It’s a key element in attracting the best talents and putting dynamite into your sales … Read more
A shimmering new restaurant in the sky is looking for a great new team ready to soar.\ Speaking of recruitment, the big day for the opening of a brand new … Read more
“Imagine a gender equal world. A world free of bias, stereotypes, and discrimination. A world that’s diverse, equitable, and inclusive. A world where difference is valued and celebrated. Together we … Read more
Business is back in business in Cambodia, which means that the business lunch is back too. But with everyone still keeping an eye on budgets, that doesn’t mean that the … Read more
For a beautifully set table, it’s almost impossible to beat the elegance and simplicity of a pair of chopsticks. Their long, slender arms that, well used, form an extension of … Read more
“For the most part, I try to be healthy and eat good things, but if you give me a baguette and some Camembert, I’m gonna eat it.” Gwyneth Paltrow. While … Read more
The French language is being celebrated this month, presenting an opportunity to get to know one of the most beautiful languages in the world that, for an added bonus, can … Read more
(“Get into a pickle” = get into a little trouble…) Picking up a language’s idioms is a fantastic way to deepen not only your language skills, but also to deepen … Read more
A celebration of 30 years of a cooperation between France and Cambodia that has benefitted both countries in uncountable ways. Last month, the Agence Française de Développement (AFD) celebrated 30 … Read more