Thalias Hospitality

Thalias & Event: Topaz sublimes the flavours of the sea in Kampot

In a spectacular first, the Topaz restaurant has joined forces in July with the esteemed Amber Hotel in Kampot to present a truly unforgettable culinary journey. The evening’s menu, crafted … Read more

Sommelier’s corner: Château Brun Despagne by Sok Kanthei of Khéma

Always friendly and thoughtful, the director of Khéma La Poste, Sok Kanthei, who is also a certified sommelier, agrees to talk to us about one of her favorite wines: Château … Read more

Guest of Thalias: Sara Duong, for the pleasure of fine gastronomy in an ideal atmosphere

Sara Duong is a young, elegant, smiling French-Cambodian woman who decided to settle in her native country in 2019. She’s now a business developer in the architecture and engineering firm … Read more

Thalias & C’est Délicieux: Our hyper-active teams on every front

July 2024 was an incredible month for the Thalias teams! They took part in numerous events, launched new menus and products, and sponsored an international business forum.  Bastille Day celebration … Read more