Thalias Hospitality

Customer experience: Laurent, a French foodie, wowed by the culinary excellence of Topaz in Phnom Penh

Laurent congratulating chef Pov Sopheak on the quality of the Topaz business lunch

Laurent, a French tourist with a rich and passionate background, spent a few weeks in Phnom Penh. A former student of the prestigious Lycée Escoffier in Nouméa, he has devoted more than twenty years of his professional life to the tourism sector, developing over the years a real expertise and passion for gastronomy.