Malis Chef Luu Hong proposes a true symphony of local and romantic flavors for Valentine’s Day.
The Malis brand is a true champion of the new Khmer cuisine. This restaurant is also the must-visit for anyone looking to explore the vibrant flavors of the region. It’s a charming place with a relaxing atmosphere, flowed with verdure. The Malis restaurants in Phnom Penh and Siem Reap are also famous for their ability to show imagination and creativity in their menus for special occasions.
Valentine’s Day is just around the corner, and it’s a very special day. Malis Chef Luu Hong proposes a true symphony of local and romantic flavors for Valentine’s Day. With his team, he created a menu that is nothing short of romantic and inspiring for the 14th of February.

Starter
To start this romantic journey, Luu Hong and his team propose a Blossoming Love Salad. This creation is a refreshing salad that combines the tenderness of premium Kobe beef with the delicate crunch of banana blossom, complemented by a medley of seven seasonal flowers. Every mouthful is a symphony of flavours and aromas, a perfect harmony of textures.
Soup
Then, the absolute must-try, emblematic meal for Cambodians is the Lover’s Embrace Soup: A Samlor M’chou Fish Roe with Slices of Crabs, an exquisite Khmer dish that brings together the delicate flavors of fish roe in a rich, aromatic broth. It’s paired with succulent slices of fresh crab and each bite delivers a perfect balance of sweetness and depth.
Entremet glacé
The Pineapple Fruit Sorbet is a mouth-watering treat that will transport you to a slice of tropical paradise with its refreshing tang and smooth texture.
Main course – Lamb of Love in Green Curry
The star of the show is the Green Curry Lamb, a rich and flavorful dish that combines tender lamb with a vibrant, aromatic green curry sauce. Infused with a blend of fresh herbs and spices. This dish offers the perfect balance of warmth and spice.
Dessert – Mango Mousse
To end this festival of the senses on a high note, the Malis presents a sumptuous dessert: mango mousse. This exquisite dessert is crafted from the finest ripe mangoes, offering a delicate sweetness and smooth texture, paired with melon and honey from Kampong Cham. Its light and refreshing profile is the perfect finishing touch to a romantic Valentine’s Day meal.
More information about this special day:
- Malis Phnom Penh & Siem Reap
- https://www.facebook.com/Malis
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